Redcrop

Orig. in New Brunswick, N.J., by J.H. Clark, New Jersey Agr. Expt. Sta. Introd. in 1949. Aberdeen × Fairfax; tested as N.J. 377. <b>Fruit:</b> large; flesh medium firm, red throughout, quality good; very good for frozen pack; attractive calyx. <b>Plant:</b> vigorous; productive; resistant to Aberdeen strain of red stele in New Jersey.